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Daily Announcements

SMS News

SOUTHRIDGE MIDDLE SCHOOL ANNOUNCEMENTS

WEDNESDAY MAY 23, 2018

 

General Announcements:

The Fieldhouse will be closed after school for the rest of the school year beginning Monday, May 21st.  There will be no after school strength training or anyone not currently in a Spring Sport allowed in the Fieldhouse after school.  Dawn Patrol will begin on Monday, June 4th.  Boy's currently in grades 9-11 will work-out from 6-8 M/T/TR/F and all girl's as well as boy's in grades 6-8 will work out from 8-10 AM on those same days.

SMS Luau will be on Friday May 18th.  Information will be emailed and handed out.

4-H FAIR INFORMATION:Application forms are available for the 2018 Junior Miss and Pre-Teen Miss Dubois County Queen Contests. Junior Miss is open to ages 8-10 and Pre-Teen Miss is open to ages 11-13.  Forms can be found at www.extension.purdue.edu/dubois. Forms are due by 4pm on June 18th.   Questions can be directed toward Rhegann Fetter at 812-639-7261.

Field trips and 8th grade Recognition are just around the corner all debts need to be paid off before you can attend.  This includes book rental, lost/damaged library books, lunch accounts, device damage fees, fundraisers and any other fees. 

STUDENTS: You will need to have the “correct” change when you are purchasing tickets, shirts/sweatshirts, parking passes, dues, drinks from the machines, etc.   Anything that you are paying for you need to have the correct change.  We do not keep enough money in the office to make change.

When collecting box tops, please keep the following in mind. Box tops will not be accepted unless they expire after November 1, 2017. Also, any torn or cut box tops cannot be accepted.

Indianapolis Colts Fan Fest  

May 23 5-7pm at

Memorial Gym
Malik Hooker and TY Hilton as well as colts cheerleaders will be in attendance.

We ask that fans line our 4th street dressed in colts gear and follow the buses to the gym for autographs, photos, live music, free Colts giveaways, Colts interactive inflatables, mobile Colts Pro Shop, test your skills in the Play 60 Zone, and Colts in Motion, the teams traveling museum.

We hope to see everyone there.

Athletics:

Summer swim conditioning will be available for any SMS and SHS student that would like to swim laps in June & July.  You don't have to be on the swim team to be eligible.  Swimming is a great way to stay in shape for any sport.  We'll be at the SHS pool Monday/Wednesday mornings 7-8:30am and Tuesday/Thursday evenings 5:30 -

Band/Choir:
 

https://ssl.gstatic.com/ui/v1/icons/mail/images/cleardot.gifCAFETERIA MENUS:

BREAKFAST  MENU AVAILABLE EVERY DAY: Assorted Cold Cereal, Warm Bagel with Cream Cheese, Yogurt with Cinnamon Grahams, Warm Pop Tart with 1 String Cheese Stick, Warm Donut, Pillsbury Stuffed Mini Bagels.  Choice of ONE: Assorted Fresh Fruit, Assorted Fruit Juice, Vegetable Juice. Grape Tomatoes available some days. Also various days: Chilled Fruit Cocktail or Chilled Sliced Peaches.  Included: Milk, Assorted Flavors   

BREAKFAST MENU WEEK OF 5/21/2018

Tuesday:  French Toast Sticks with Syrup

Wednesday:  Bacon Eggstravaganza w/1 slice of Toast

Thursday:  Cook’s Choice

Friday:  1 Biscuit with Plain or Sausage Gravy

 

LUNCH WEEK OF 5/14/2018

 

CAFETERIA MENUS:

BREAKFAST  MENU AVAILABLE EVERY DAY: Assorted Cold Cereal, Warm Bagel with Cream Cheese, Yogurt with Cinnamon Grahams, Warm Pop Tart with 1 String Cheese Stick, Warm Donut, Pillsbury Stuffed Mini Bagels.  Choice of ONE: Assorted Fresh Fruit, Assorted Fruit Juice, Vegetable Juice. Grape Tomatoes available some days. Also various days: Chilled Fruit Cocktail or Chilled Sliced Peaches.  Included: Milk, Assorted Flavors   

BREAKFAST MENU WEEK OF 5/21/2018

Monday:  Oven Baked Chicken Slider with Hashbrown

Tuesday:  French Toast Sticks with Syrup

Wednesday:  Bacon Eggstravaganza w/1 slice of Toast

Thursday:  Cook’s Choice

Friday:  1 Biscuit with Plain or Sausage Gravy

 

LUNCH WEEK OF 5/21/2018

 

Wednesday:

Choice of ONE Entrée:

Chili Cheese Dog

BBQ Beef Riblet Sub Sandwich

Shaved Deli Turkey & Cheese Sub Sandwich

2 Cheese Stuffed Breadsticks with Marinara Sauce

Chef Salad

PB&J with Cheese Stick

Choice of THREE:

Steamed Seasoned California Blend Vegetables

Carrot Sticks with Dip

Peach Crisp

Fresh Apple Slices

Included:

Milk, Assorted Flavors

Ala Carte:

Cook’s Choice

 

Thursday:

Choice of ONE Entrée:

Rattle Snake Bowl with Hot Roll

BBQ Beef Riblet Sub Sandwich

Shaved Deli Turkey & Cheese Sub Sandwich

2 Cheese Stuffed Breadsticks with

 Marinara Sauce

Chef Salad

PB&J with Cheese Stick

Choice of THREE:

Romaine Garden Salad Mix with Dressings

Vegetable Juice

Grape Tomatoes

Chilled Fruit, Sliced Pineapple

Fresh Fruit

Included:

Milk, Assorted Flavors

Ala Carte:

Cook’s Choice

 

Friday:

Choice of ONE Entrée:

Beef Steak Pub Burger with Sliced Cheese

And Bacon

BBQ Beef Riblet Sub Sandwich

Shaved Deli Turkey & Cheese Sub Sandwich

2 Cheese Stuffed Breadsticks with

Marinara Sauce

Chef Salad

PB&J with Cheese Stick

Choice of THREE:

Seasoned French Fries

Broccoli Slaw

Fresh Fruit

Frozen Fruit Cup

Included:

Lettuce, Tomato, Onion, Sliced Pickles, Guacamole

And Mayo for Sandwiches

Pickle Spear

Milk, Assorted Flavors

Ala Carte:

Cook’s Choice

 

 

 





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